新潟ふるまち　志津川水産 一家部

Recommended menu: Conger eel

-

We'd like to introduce you to conger eel from our special sushi menu! You can eat large conger eels that you won't often see at other restaurants! They're fatty and go perfectly with the sweet sauce! Please give them a try.

[Banquet/Individual course] Authentic nigiri sushi and 2-hour all-you-can-drink for 5,500 yen

-

A great value course with all-you-can-drink that lets you enjoy the seasonal flavors of Niigata! Grilled seasonal fish, tempura, assorted sashimi, etc.This is our recommended course, using seasonal ingredients from Niigata! We also have other courses available to suit your budget.

The family's popular menu item [Assorted fresh sashimi] *Enjoy the seasonal flavors of carefully selected local fish from Niigata!

3-item set: 1,480 yen

We receive shiny fresh fish every day from the Sea of Japan, and if you want to enjoy the flavor of the ingredients in their entirety, we recommend the sashimi! We are proud of our menu, which uses seasonal ingredients.We offer a variety of dishes, including extremely fresh sashimi and sushi.It is also ideal for banquets, business entertainment, dates, etc.Please try it.

Enjoy the delicious taste of Niigata and Miyagi!

We offer a variety of courses where you can eat Minami Sanriku octopus dishes and Niigata's delicious foods all at once! There is a privilege only for weekdays now! Please see the course page for details!

[Miyagi / Sanriku's famous gathering!] Minamisanriku Town, endorsed by locals

You can enjoy the seafood of Miyagi and Minamisanriku in Niigata Furumachi! We have many octopus dishes from Shizugawa that have been endorsed by the locals!

Minamisanriku abalone sashimi

1,500 yen(Tax included)

Chopped Shizugawa octopus

990 yen(Tax included)

Sanriku specialty kira kira don

2300 yen(Tax included)

Minamisanriku mekabu soup

¥ 420(Tax included)

Please choose clear soup or miso soup

[Highly recommended] 1 piece of conger eel nigiri

800 yen(Tax included)

[Highly recommended] Once you try it, you'll be hooked! Naked sea urchin sushi

-

※Sea urchin is closed

[Nigiri] Raw Bluefin Tuna Otoro

990 yen(Tax included)

[Nigiri] Grilled Nodoguro

980 yen(Tax included)

[Nigiri no Mori] Normal (7 pieces)

1200 yen(Tax included)

[Nigiri no Mori] Top (7 pieces)

2300 yen(Tax included)

[Nigiri platter] Special (9 pieces)

3400 yen(Tax included)

Raw bluefin tuna, conger eel, and salmon roe are always included in the special

Nanban shrimp

ー

Specialty! Ichika Salad

800 yen(Tax included)

special caesar salad

¥ 780(Tax included)

Green Salad ~Original Dressing~

600 yen(Tax included)

seasonal fish dishes

-

Check out today's picks!

Grilled scallops with crab miso coquille

¥ 780(Tax included)

A collaboration of scallops and crab miso!

Lotus Root Manju ~Shrimp Sauce~

¥ 780(Tax included)

If you're a regular customer, be sure to order it!? It's a hidden popular menu!

Teppanyaki with yam and plump shrimp ~Okonomiyaki style~

¥ 720(Tax included)

Stir-fried Plump Shrimp with Spicy Mayonnaise

860 yen(Tax included)

Kansai-style soft boiled beef tendon

¥ 760(Tax included)

Super salmon roe bowl

2500 Yen(Tax included)

Minamisanriku mekabu soup

¥ 420(Tax included)

Please choose clear soup or miso soup

[Seating on the 2nd floor] We have private tatami rooms available! We will propose a variety of seats depending on the number of people and the occasion! Can accommodate up to 36 people for banquets★

[Relaxing tatami room seats] Recommended for company parties! The horigotatsu private room can accommodate 4-8 people!!

1 minute walk from Furumachi 8bancho Street in the direction of Nishibori Street.We offer a variety of fresh seafood from the Sea of Japan, including Minamisanriku Town's specialty ``Shizugawa octopus,'' as well as abalone and mekabu!

We always have 30 types of Niigata's local sake and many Niigata specialty dishes including fresh fish.

When it comes to accompanying fish dishes, it's definitely Japanese sake!We always have a lineup of over 30 types of local sake from Niigata and Miyagi.We also have limited edition seasonal sake, and our staff, who are qualified sake tasters, carefully select local sake that goes well with Japanese food.

Feel free to come from a small group to a large group♪

We have a private room with tatami mats available! We can propose a variety of seats according to the number of people and the scene of use! Up to 36 people can be used for a banquet. You can have it!!

Table 4Person(s) × 3

[Partitioned table seats] The next seat is a thick roll screen, and the aisle is a table seat that is separated by noren curtains.You can enjoy it slowly in your own space without worrying about the surroundings.

Low tables with holes in the floor for legroom8Person(s) × 1

[Small banquet at sunken kotatsu seats] Recommended for small banquets for companies, private parties, and families for up to 8 people

Low tables with holes in the floor for legroom6Person(s) × 1

[Drinking party at horigotatsu seats] Come for work or private drinking parties with a small number of people.

Counter seat2Person(s) × 3

[Have a drink on the way home from work♪Counter seat]I want to talk about work and private things...

Counter seat1Person(s) × 6

[Singles are also very welcome ★Counter seats] Business trips and sightseeing can be used casually! It's fun to order while listening to the chef's recommendation of the day♪

Hori-kotatsu private rooms16Person(s) × 1

• Smoking/non-smoking

  Non-smoking

[Special seats on the 1st floor] Two private rooms with sunken kotatsu can be connected to create a completely private room that can accommodate up to 16 people!

Private Japanese tatami rooms30Person(s) × 1

• Smoking/non-smoking

  Non-smoking

[Seating on the 2nd floor] Private rooms with tatami mats are available!

One minute walk from Furumato 8th town Nishi-hori street! This exterior visible on the right is a landmark! ※ Please do not hesitate to call us when you do not understand!

Recommended local sake for autumn

We offer local sake carefully selected by staff who are certified sake tasters! To accompany the ingredients delivered directly from the site and local Niigata ingredients...

If you want to taste fresh fish, this is the place

We offer local ingredients from Niigata, including our specialty octopus, abalone, and wakame seaweed, delivered directly from Shizugawa!

Octopus from Minamisanriku Shizugawa

Since the Great East Japan Earthquake, we have received direct shipments from Shizugawa-cho, a famous octopus production area, and look forward to your visit.

Room (up to 36 people) / Private room available

Banquets with large groups are also possible! Seats for up to 36 people! Complete private room 2-6 people, 4-8 people, maximum 16 seats etc!

Banquet course with all-you-can-drink!

We offer banquet courses where you can enjoy all the delicious food from Niigata Furumachi Shizugawa Fisheries all at once!See the course page for details!

Great for entertaining or various banquets.

We will prepare a course meal where you can enjoy blackthroat seaperch and high-quality ingredients! Please try the course that focuses on carefully selected ingredients!

Popular menu of the family! 【Shimmeri of fresh fish】

Popular menu of the family! 【Authentic hand-held sushi】 ※ In the equipment column, you can see the special ingredients and commitment ingredients of the seasons sent by the family with photos in detail!

We have a large selection of local sake and limited liquor from Niigata and sake that we can drink only at home.

There are large seating areas available for up to 36 people!

[Purchasing] Commitment to the ingredients of Niigata

[Craftsmanship] The craftsman cooks carefully with carefully selected ingredients ※ The photograph is the dismantling of tuna

【Drink Precious · Sake】 Limited liquor which can not be drunk elsewhere (family-only label)

【Fluency in seasonal taste】 Rock oyster

【Popular dish】 Avocado and tuna with shrimp and wasabi with soy sauce

【Abundance of material flavor of raw materials】 Sea urchin napping hand

【Fluent in seasonal taste】 Crab cream croquette

【Fulfilling the taste of the season】 Shishitou

【Popular dish】 Potato bacon

【Popular dish】 Fried prawn fried in fried chicken

【Fulfilling the taste of the season】 Deep-fried ground fish of the day

[Fulfilling the taste of the season] Corn

【Fulfilling the taste of the season】 Grilled chicken with tomato and chicken

【Flu taste of season】 Tomato fly

【Absorb sticking ingredients】 Wagyu beef

【Fluent in taste of season】 Thigh

【Absorb sticking ingredients】 Bacon

【Fluent Foodstuffs】 Tuna

【Popular dish】 Mekabu natto cold juice

【Good luck with Miyagi · Minami Sanriku】 Another Star (Shark's Heart) Hidden delicacy of Miyagi prefecture.It feels like a lemon sashimi!

【Fluent in seasonal taste】 Summer vegetables White fried egg

【Fine commitment ingredients】 Shellfish

【Fluency in seasonal taste】 Braised including prawns true length

【Fluent in seasonal taste】 Seasonal vegetables

【Fluent in seasonal taste】 Braised beef tenderloin

【Classic dish】 Tamagoyaki

[Enjoy selected ingredients] Kinka Mackerel (the finest oily mackerel off the coast of Mount Kinka, Miyagi Prefecture)

【Fine commitment Food ingredients】 duck roast

【Fluent in seasonal taste】 Kurosaki tea beans

【Favorable commitment ingredients】 Sado Kureha Snow crab stuffed tote

【Popular dish】 Three pleasantly Niigata Menti

【Fluent in seasonal taste】 Full of eggplant

【Fluent in seasonal taste】 Niigata fish

【Fluent in seasonal taste】 Niigata fish

【Fluent in seasonal taste】 Niigata fish

【Popular dish】 Grilled pig

【Fluent in seasonal taste】 Shibata Aspara

【Flu taste of season】 Raw orchid bowl

【Favorable food ingredients】 Snapper

【Fine commitment Food ingredients】 Giant Toro Grip

[Hygiene management] Installation of antiseptic solution.Please cooperate when you come to the store.

[Three-dense measures] Please cooperate with the three-dense measures!

[Craftsman's skill] Nigiri sushi

[Ventilation] We regularly ventilate the store to replace the air!

[Miyagi/Minami Sanriku's delicious food] There are many specialty octopus dishes!

【Shizugawa Fishery Shimbun】 The thought until launching a shop · The flow until now ....